I baked with my (late) mother for over 20 years, and while I'm still learning (isn't there always more to learn), I've got a pretty good handle on how to make the best desserts and turn them into works of art. I am of Lebanese American heritage and learned how to make some good stuff over the years.
My teaching aims to give you a good understanding of basic techniques so you can then leave room for creativity. The goal is to acquire the necessary security and then leave room for inventive and re-inventive to discover the fantastic world of cooking to the full.
I am able to teach English to young learners and adults from beginners to advanced level. Using English for real world situations and learning by role play make my lessons fun and interesting. Learning about British culture to prepare for citizenship tests is another area I can help with.
Here I will teach you tips and techniques to help you cook to impress or just be able to whip up a quick meal. Savoury and sweet, with turtorials that you can cook along with. Cooking can be fun and I want you to enjoy it as much as I do.
I am a intermediate cook, love cooking and learnt cooking Since I am from India i make healthy Ayurvedic recipe for good health.
Coming from China, currently study in UCL for master degree. I love reading, traveling, photographing cooking, and everything new and challenging. I can give lessons for Chinese language and literature, especially for the learners who are middle level and would like to find someone to talk about Chinese literature, history and anything about China.
Hello, I am A chef with over 20 years of experience in the kitchen. If you are looking to learn how to cook I would like to help you. I am experienced in multiple cuisines such as French, Chinese, Thai, Traditional American (comfort foods) Contemporary American and many more. I am also skilled in baking as well, from cakes, pies, quick breads and more.
A life of working to improve skill with food. Safety and healthy rules. Baking. Pub cooking. Traditional and modern French. England. Spain. Marocco. Portugal. Jamaica. Green Island. All the short way . Saving time and money doing cheaper, healthier .
A homemaker who loves to cook and has been cooking independently from 7 years. A beginner in giving classes but believe me you will not be disappointed. Patiently I teach vegetarian cooking by cooking live in front of you.
I've been in the catering business for 35 years I've worked in various catering establishments hotels pubs industrial etc I can teach you everything you need to know about catering, including serving customers too within restaurants
I am a student in leeds University. I am a cooking enthusiast, so you might understand how good i will be at cooking. My method of doing it is so easy that, cooking can be easy. Everything will be explained in a simple manner, no science stuff here. Well then, Hope in.
Hi, I'm a cook. I enjoy cooking all types of food, different cuisines, home meals, quick meals, healthy meals, luxury foods. I will show you step by step how to make a variety of different meals so that you can surprise people with you great skills. I will teach you little things that make life easier in the kitchen. I am easy going and love to help people achieve their goals.
My name is Mamta Amlani.. I am from Mumbai.. I will for to teach you some Mumbai special dishes and also Punjabi and Indian dishes..
I am a Project Manager by profession but cooking and gardening relaxes me and I enjoy my time with kids so keen on giving tips for making gardening and cooking a fun time with your kid. I focus on nutrition and good with counselling girls at every step.
Home cooking for 20 years with dishes loved by all for their simplicity and result.
An acclaimed Head Chef with experience of cooking international dishes on a daily basis. Fully qualified with teaching structures and made specifically for the student. Always happy to lent support and advice and work however long the student may need. I am calm and patient and am qualified to managerial level.
Hello My name is Guilhem, 27 years old. Holder of a Bep and Bac ption kitchen.Material available on my side. I can come to you or you can come to me. Essentially individual course. All levels accepted. Course sequence according to level.
I usually teach baking savory and many kind of healthy dishes. The classes are online and given individually or may be in a group...I tell the ingredients beforehand and then continuously keep guiding the person when cooking in their own kitchens...
Say knock knock to delicious food at your palm with in the minute.... 1 hour lot of recipe....
I am giving good and easy tips about cooking.
Hi i am here for you children i teach you how we make easy very easy any type of cooking like traditional or any type of cooking if you want to learn ask me i am always here for you
Will teach A to Z on baking and cake decoration.It can be tailor made and no need of any prior experience in the field.Basic to advanced, from simple baking till caricature and wedding cakes will be taught.
Italian food is not just something you eat. It connects with history, art, poetry. As we look at more and more dishes, we will also learn where they came from , why and how important they are in the italian tradition. I have a strong focus on ancient Roman and south italian food.
I am a nurse, a university professor in the Faculty of Health Sciences in Almeria, high performance athlete and cooking teacher. I specialize in traditional cuisine and art, I have special skills in baking. If you really want to learn in a fun and professional, I am your teacher.
Chef graduated from Culinary School at EPCC. I have worked for over 12 years in the industry, as cook and chef, with a deep background on Asian (Chinese, Thai, Japanese and Korean) styles and techniques as well as Italian, American comfort food, Latin and Mexican. I can teach from how to do a simple breakfast consisting on scrambled eggs to a fine dinning style romantic Dinner.
Professional kitchen, I teach for 10 years at all levels for all public, both in pastry and salt cooking classes take place in two parts, first technique and second passes to the practice I give courses in kitchen serving not only long-term achievement but a recipe tips and technical methods that allow you to become a real chef (e) and Head !!!
Hello students my name is Aaron I am here to teach any student that wishes to learn it does not matter what experience you have I am here to teach, I have nvq1,2,3 levels and a level 1 diploma from colchester
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