I have been teaching cooking to my students since last 3 years.I teach a variety of dishes mostly Asian cuisine...Indian cuisine is my speciality. I teach students for a non commercial level.I train simple housewifes and young students to improve their cooking skills.
I am a chef so know quite a lot about cooking and equipment in kitchen. legal right in work place. health and safety in kitchen and how to cook amazing dishes for friend, family or to help u get on the way to being an amazing chef.
We will go from discussing dietary requirements, writing the menu (in French of course!), sourcing the best ingredients, preparations, cooking techniques, time tables from starter to dessert. We can even choose the best wines to suit the dish. Easy to follow techniques on presentation.
this is ajay and im studying btech 3 year ece stream i will give classes to the beginers who r interested in cooking or whnever they want to cook in case of emregency sor example if anyone not there in home
first i had started cooking classes at home then later i decided to explore it more by seeing the results of my students.
Hello, I am an Italian IB student living in oxford. My family is Italian and I have lived 16 years in Italy. I will give lessons over Skype to any high school or university student that needs help on vocal and even written Italian. I am more qualified to teach beginners and medium level students, however I am happy to help any one that reaches out to me.
I am a college student who teaches different age groups how to cook/bake for a little over a year. I teach different levels for young children we go through the alphabet in our focus on recipes. I review kitchen safety, and different techniques. I explain which recipes are flexible and which need to be exact.
I like to teach simple and better way to cook indian style varieties. (From Beginners) - Tasty indian food for Vegetarian and Non Vegetarian. - Bachelor tips for easy cooking. - Special recipies with homely style. - Tips for making better output in preparation of food.
I have been decorating cakes and cupcakes for over 10 years. I like to create fun designs. Cake decorating is fun and relaxing. I have taught classes at a couple stores and owned my own cupcake business.
I have a level 2 diploma in professional cookery, I have cooked in different restaurants in different countries and I just keep learning more and more each day and as a chef I believe it's time to help others also develop in this field.
Instructional Media and Communications is the title of my Master's degree as I have authored a reading and math program for Egypt. My teaching and experiences with students are long and many years of experience in accomplishing very difficult goals with students by using non-traditional methods. My philosophy is that I teach the student and not the material.
I am a self taught at home cook with the passion for food, cooking and teaching . I have been cooking for over 30 years and in the food and beverage industry for 10 years. I have a passion for cooking and would like to share my expertise, knowledge and skills to anyone interested in learning to cook basic to exceptional recipes. My style of teaching is friendly, informative and precise.
I love cooking and did food technology at GSCE and got an A*! I would love to teach young students life long skills required to become the best they can be at what they love! My lessons will be super fun and enjoyable!
They say that an engineer can do everything. But what about cooking or baking or.... loving? One of the main characteristics of engineers is that can be adapt easy using with the best and most creative way what they see. This sessions of cooking are made from a civil engineer.
I am a secondary student who has finished her GCSEs. I am interested in cooking and I have a lot of fun whilst teaching this gracious skill to loads of people around the world. I organise sessions in Newham borough of London but I can also personally come to a tutee in case of any inconveniences .
I am self taught and have been honing my skills for over 10 years. Some of the recipes are from family recipes and some are simply inspired from travel while putting my own twists and flavors.
Cordon bleu courses Lived in France, Spain, Italy Friendly, welcoming Took cooking classes, lived on a farm helping to cook and sourcing fresh produce Into good health and organic foods amd even growing it Master's Degree in Art History, minor in Sociology and nutrition
I teach the grammar of a language and the ability to learn to speak fluently a language by listening while speaking and of course by having a conversation. I do not teach on a book. First it is important to know you and your interest in order tomset up a funny and motivating course with you.
Turkish food will be teaching you by videos:) middles eastern / mediterrenian food for everyone. traditional and delicious 15 minutes meal to slow cooking dinner nights. by the way im a master psychologist, so that we can make a quick session You wont be regret.
I've been cooking for the last 20 years both at home and caterings. The classes for people who haven't ever cooked as well as cooks who are experienced and want to learn more about cooking. I specialize in Indian cooking as well as easy cooking, and healthy cooking.
Associate of Applied Science : Culinary Arts The Art Institute of Phoenix - Phoenix, AZ Accepted as a Sophomore and started taking workshops/classes at the age of 15. Intense study/focus on baking and pastry. Winner of Best Portfolio and graduated with honors, 3.9 GPA.
Im a chef with over 10 years experience currently teaching at college level to City & Guilds standards. I have a modern approach to catering and culinary arts and frequently use molecular gastronomy in my lessons.
You will learn: the necessary tools to start, how to get the most out of your pantry, to economize and ration your portions, nutritional, vegan, vegetarian and Mexican cuisine, I will teach you very complete tricks so that your ideas to the super are more economical.
Hi I have done bsc catering & hotel administation.I have well known in food & beverage department.
A professional chef having higher diploma of hotel management as well as advance diploma and worked in hotel as well as institute My main cuisine were indian , french, continental , chinese and all european food and also i have knowledge about bar management like cocktail and mocktail
I would like to teach students showing pictures and live videos sessions so as to grasp easily . me also shows certain solid example for the students to understand a particular subject.
I went to Culinary School, And I have also cooked at multiple restaurants. The First thing I will teach you in my lessons, are the correct safety and health procedures, such as correct temperatures the correct way to use a Knife and the Types of Cuts there are. And all other things that deal with cooking and the food industry.
I am a student who does part-time teaching to pay her bills I teach women and young girls on how to prepare different delicacies I use a well known Nigeria way of cooking I'm passionate about sharing my Nigeria heritage
I am pursuing BSc microbiology from deogiri college. There are many techniques in microbiology for doing practicals which are related to our kitchen techniques. Like how do make right use of burner , cylinder ,etc. My practical skill are good or can say perfect. I m going to teach about how to cook healthy and traditional food.
I am a 22 year old female from a asian background. I have learnt to cook from the age of 12, asian simple yet healthy dishes. From meat to vegetarian dishes all learnt from my mother.
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