My method of teaching is based on practice and patience I teach you the technique you put love my students are beginners my students are beginners all kinds of people who are interested in learning about culture and cooking and try delicious food.
My teaching method is simplicity. I start simple & base my classes on the student attending, getting more complex as I understand the capacity of each individual student. I do not use any industry terms, but laymans language.
My teaching method is to explain using visuals, of one method isn’t understood to explain it in a different way
My teaching methods is mostly get my students involved in the practical session rather just explain how to do it and i manage to teach simply and easy way to make it a success with available resource.
My teaching method is hands on, I like students to learn by doing! Practical as well as educational. My book about Sugar addiction is aimed at young people particularly young mothers with small children. Of course it applies to a wider audience as well! So in a lesson we look at what the student most needs to learn in his or her case. Making cooking fun and easy is my motto.
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