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$35
 
  • (1 review)
1st lesson free!
$35 /h
1st lesson free!
 
Rachel
  • (1 review)
With Superprof for 10 months
Profile and qualifications verified
Replies in 4 hours
Rated 5/5 by students

Is cooking your passion? So is mine... come and learn some exotic cooking like Caribbean, Surinamese, Asian etc...

I am from Suriname, which is a small country in South America. Suriname has a great diversity of cuisines such as Asian, Indian, Caribbean and Dutch. I love cooking, throwing culinary parties and organize tastings. Come and join us (me and my husband) for a great experience, and to learn something different, another cuisine, other flavors...

The rate does not include the ingredients. I will provide the particular ingredients which are not purchasable here.
There is a possibility to do a group rate. In 1 hour you can learn how to prepare 2 simple dishes.

I teach cooking, healthy cooking, asian cooking, mediterranean cooking. For the level(s)beginner, intermediate, advanced, professional, kids.
I give lessons in person, at my home or the student's home.
I give lessons by Webcam.
I logged in, this month.

Reviews on Rachel
  • 5/5

All our ratings are collected by us and are given in confidence, they correspond to a real experience.

1 recommendation

P
Paul

I have been studying Dutch for twenty years.
I've had about 10 teachers.

Rachel is different because:
1) She is not afraid to confront problem areas of grammar and spelling.
2) She has introduced me to some rules and tips which I have not come across before.
3) She gives me a lesson plan before the lesson, so I have time to prepare.
4) She speaks Dutch all the time, which is really challenging for me.
5) She is well organized and keeps the lessons very focussed, for example I have to think of new sentences to use the vocab and grammar she has taught me.
6) She comes from Suriname, which sounds a really interesting place.
I've enjoyed my lessons with Rachel, and have improved my Dutch a lot in a short space of time.

Rachel's Experience

I have taught at a vocational school, teaching students from the Horeca module how to be creative with their cooking skills.
For 5 years I've owned a party planning small-business. Organizing intimate theme parties with food as being the central point was my specialty. Theme parties such as mothers-day brunch, culinary girlfriend nights, beauty and healthy food parties...

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